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Shop / zwilling knife

ZWILLING J.A. Henckels Santoku Knife 7 Inch, Stainless Steel, Black

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$ 76.99   $53.89   save 30%
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Precision stamped from a single piece of German steel, TWIN Signature knives are lighter weight while maintaining sharpness. The proprietary special formula steel has been perfected over 280 years, paired with ZWILLING's ice-hardening technique to create FRIODUR blades that are harder, sharper, and resistant to staining and chipping, lasting longer. The laser-controlled edge, honed and hand-finished by skilled artisans, ensures an ideal cutting angle. The three-rivet handle, featuring the ZWILLING J.A. Henckels logo, provides optimal durability.

Razor-sharp from the start, ZWILLING knives maintain their sharpness with minimal care due to the 57 Rockwell Hardness and 15-degree angle per side. Built to last, these German-engineered knives draw from nearly 300 years of knife making expertise in Solingen, the "City of Blades." ZWILLING, the largest knife manufacturer globally, owns its factories to ensure quality at each production stage.

Crafted from specially formulated German stainless steel, the ice-hardened FRIODUR blade offers superior resilience and longevity. The ergonomic polymer handle is bonded to the full tang blade, providing balance and force during use. With exceptional balance and comfort, Zwilling knives are designed for effortless meal preparation.

product information:

AttributeValue
blade_materialCarbon
brandZWILLING
colorBlack/Stainless Steel
handle_materialStainless Steel
blade_edgeHollow
blade_length7 Inches
construction_typeStamped
item_weight6.7 ounces
blade_colorSilver
is_dishwasher_safeYes
item_length16 Inches
manufacturerHenckels
upc753956584963 735343730016 035886193355
global_trade_identification_number00035886193355
departmentsporting-goods
item_model_number30749-183
customer_reviews
ratings_count1225
stars4.7
best_sellers_rank#65,590 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#35 in Santoku Knives
is_discontinued_by_manufacturerNo
date_first_availableOctober 11, 2006

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