KRAMER by ZWILLING EUROLINE Chef's Knife

The Kramer Carbon 2.0 collection is a reliable and versatile 8-inch chef's knife, ideal for a wide range of kitchen tasks. From chopping herbs to dicing onions and mincing garlic, this workhorse blade is perfect for any cooking challenge. Master Bladesmith Bob Kramer has meticulously designed the Kramer Carbon 2.0 to offer improved weight distribution and balance, allowing for more efficient cutting performance. Each knife in this collection features a hand-shaped Micarta handle that is both durable and hygienic, adorned with stunning brass rivets and a signature Bob Kramer mosaic pin.

Manufactured in Seki, Japan, the Kramer Carbon 2.0 knives are crafted from straight carbon steel 52100, ensuring exceptional edge retention with a Rockwell Hardness of 61. These knives are designed to Kramer's exacting specifications, with a traditional 3-step hand sharpening process that results in exceptionally high sharpness.

Overall, the Kramer Carbon 2.0 chef's knife is a top choice for professional chefs and home cooks alike. Its superior quality and ergonomic design make it a valuable addition to any kitchen. Whether you're a seasoned chef or a passionate home cook, the Kramer Carbon 2.0 collection is sure to enhance your cooking experience with its precision and performance.

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